SUGAR REMOVER & INHIBITOR FG dissolves fondants and sugars from a variety of surfaces in the food processing industry. It leaves a light - durable film which lubricates and protects against corrosion.
FEATURES
- NSF H1 Registered No. 144180
- Quickly dissolves and removes:
- Sugars
- Fondants
- Derivatives
- Leaves a light lubricating film that inhibits re-adhesion
- Quickly penetrates and lifts sugar layer
- Does not contain nut oils or nut oil derivatives
- Helps prevent sugar build-up on fasteners
APPLICATIONS
- Removal of sugar deposits on processing / packaging lines
- Removes animal feed sugar residues
- NSF Registered No. 144180
- Appearance Slightly viscous - hazy liquid
- Odour Slight
- S.G. @ 20C 1.035
- Temperature range 0 to 85C
- Packaging 750ml Trigger
- Shelf Life 24 months